Author/Creator: Donati, Edgardo - British Library Electronic Legal Deposit Catalogue-Journal Issues and Articles Search Results

Author/Creator Donati, Edgardo

1. Arsenic‐tolerant microbial consortia from sediments of Copahue geothermal system with potential applications in bioremediation. (20th May 2019)

Authors:: Lima, María Alejandra; Urbieta, María Sofía; Donati, Edgardo
Journal:: Journal of basic microbiology
Issue:: Volume 59:issue 7(2019)
Page Start:: 680
Record Type:: Journal Article
View Content:: Available online (eLD content is only available in our Reading Rooms) ↗

2. Biology and biotechnology of Patagonian microorganisms. (2016)

Editors:: Olivera, Nelda Lila; Libkind, Diego; Donati, Edgardo
Record Type:: Book
Extent:: 1 online resource (360 pages)
View Content:: Available online (eLD content is only available in our Reading Rooms) ↗

3. Effect of heavy metal-induced stress on two extremophilic microbial communities from Caviahue-Copahue, Argentina. (1st January 2021)

Authors:: Massello, Francisco L.; Donati, Edgardo
Journal:: Environmental pollution
Issue:: Volume 268(2021)Part B
Page Start:
Record Type:: Journal Article
View Content:: Available online (eLD content is only available in our Reading Rooms) ↗

4. Enrichment and isolation of acid-tolerant sulfate-reducing microorganisms in the anoxic, acidic hot spring sediments from Copahue volcano, Argentina. Issue 12 (30th October 2019)

Authors:: Willis, Graciana; Nancucheo, Ivan; Hedrich, Sabrina; Giaveno, Alejandra; Donati, Edgardo; Johnson, David Barrie
Journal:: FEMS microbiology ecology
Issue:: Volume 95:Issue 12(2020)
Page Start:
Record Type:: Journal Article
View Content:: Available online (eLD content is only available in our Reading Rooms) ↗

5. Geographical discrimination of honeys through antioxidant capacity, mineral content and colour. (24th July 2015)

Authors:: Patrignani, Mariela; Bernardelli, Cecilia; Conforti, Paula A.; Malacalza, Néstor H.; Yamul, Diego K.; Donati, Edgardo; Lupano, Cecilia E.
Journal:: International journal of food science & technology
Issue:: Volume 50:Number 12(2015:Dec.)
Page Start:: 2598
Record Type:: Journal Article
View Content:: Available online (eLD content is only available in our Reading Rooms) ↗