1. Correlation between methyl anthranilate level and percentage of pollen in Spanish citrus honey. (4th May 2015) Authors: Juan‐Borrás, Marisol; Periche, Angela; Domenech, Eva; Escriche, Isabel Journal: International journal of food science & technology Issue: Volume 50:Number 7(2015:Jul.) Page Start: 1690 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. Mixture-risk-assessment of pesticide residues in retail polyfloral honey. (September 2016) Authors: Juan-Borrás, Marisol; Domenech, Eva; Escriche, Isabel Journal: Food control Issue: Volume 67(2016:Sep.) Page Start: 127 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
3. Mixture-risk-assessment of pesticide residues in retail polyfloral honey. (September 2016) Authors: Juan-Borrás, Marisol; Domenech, Eva; Escriche, Isabel Journal: Food control Issue: Volume 67(2016:Sep.) Page Start: 127 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
4. Physicochemical Quality Parameters at the Reception of the Honey Packaging Process: Influence of Type of Honey, Year of Harvest, and Beekeeper. (3rd May 2015) Authors: Juan-Borrás, Marisol; Domenech, Eva; Conchado, Andrea; Escriche, Isabel Other Names: Makris Dimitris P. Academic Editor. Journal: Journal of chemistry Issue: Volume 2015(2015) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
5. Routine quality control in honey packaging companies as a key to guarantee consumer safety. The case of the presence of sulfonamides analyzed with LC-MS-MS. (April 2015) Authors: Juan-Borrás, Marisol; Periche, Angela; Domenech, Eva; Escriche, Isabel Journal: Food control Issue: Volume 50(2015:Apr.) Page Start: 243 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗