1. Effects of a nutrition education intervention on fruit and vegetable consumption-related dietary behavioural factors among elementary school children. (December 2020) Authors: Saha, Sanjoy; Dawson, John; Murimi, Mary; Dodd, Sara; Oldewage-Theron, Wilna Journal: Health education journal Issue: Volume 79:Number 8(2020) Page Start: 963 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. Minerva. (23rd June 2010) Authors: Dodd, Sara Journal: BMJ Issue: Volume 340(2010) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
3. Technology application for dietary control: participants' viewpoints. Issue 5 (25th December 2013) Authors: Long, JoAnn D; Dodd, Sara; Boswell, Carol Journal: Journal of clinical nursing Issue: Volume 24:Issue 5/6(2015) Page Start: 869 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗