1. Anti-inflammatory activity of argan oil and its minor components. (2nd April 2020) Authors: Menni, Hanane Ben; Belarbi, Meriem; Menni, Dounia Ben; Bendiab, Hadjer; Kherraf, Yamina; Ksouri, Riadh; Djebli, Noureddine; Visioli, Francesco Journal: International journal of food sciences and nutrition Issue: Volume 71:Number 3(2020) Page Start: 307 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. Antimicrobial and anti-inflammatory activities of three halophyte plants from Algeria and detection of some biomolecules by HPLC-DAD. Issue 12 (31st May 2021) Authors: Chekroun-Bechlaghem, Nadjat; Belyagoubi-Benhammou, Nabila; Belyagoubi, Larbi; Mansour, Sadia; Djebli, Noureddine; Bouakline, Houssam; Gismondi, Angelo; Nanni, Valentina; Di Marco, Gabriele; Canuti, Lorena; Canini, Antonella; Atik-Bekkara, Fouzia Journal: Natural product research Issue: Volume 35:Issue 12(2021) Page Start: 2107 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
3. In vivo and in vitro anti‐diabetic activity of ethanolic propolis extract. Issue 7 (7th May 2020) Authors: El Adaouia Taleb, Rabia; Djebli, Noureddine; Chenini, Hadjer; Sahin, Huseyin; Kolayli, Sevgi Journal: Journal of food biochemistry Issue: Volume 44:Issue 7(2020) Page Start: n/a Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
4. Influence of plant and environment parameters on phytochemical composition and biological properties of Pistacia atlantica Desf. (April 2021) Authors: Benmahieddine, Assia; Belyagoubi-Benhammou, Nabila; Belyagoubi, Larbi; El Zerey-Belaskri, Asma; Gismondi, Angelo; Di Marco, Gabriele; Canini, Antonella; Bechlaghem, Nadjat; Atik Bekkara, Fawzia; Djebli, Noureddine Journal: Biochemical systematics and ecology Issue: Volume 95(2021) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗