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Author/Creator Disanayaka, J.N.K.

1. Isolation, identification and characterization of Lactobacillus species diversity from Meekiri: traditional fermented buffalo milk gels in Sri Lanka. Issue 10 (October 2021)

Authors:
Adikari, A.M.M.U.; Priyashantha, Hasitha; Disanayaka, J.N.K.; Jayatileka, D.V.; Kodithuwakku, S.P.; Jayatilake, J.A.M.S.; Vidanarachchi, J.K.
Journal:
Heliyon
Issue:
Volume 7:Issue 10(2021)
Page Start:
Record Type:
Journal Article
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