1. Effect of blanching and drying processes on shelf‐life of Parkia speciosa seed and pods. Issue 12 (20th October 2022) Authors: Devi, Hidam Roshree; Panghal, Anil; Chhikara, Navnidhi; Dhull, Sanju Bala; Bangar, Sneh Punia; Singh, Ajay Journal: Journal of food processing and preservation Issue: Volume 46:Issue 12(2022) Page Start: n/a Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗