1. Energy Expenditure Of Intensive Care Patients With Covid-19 – The Difference Between Indirect Calorimetry And Rapid Estimating Prediction Formula. (April 2023) Authors: De Watteville, A.; Collet, T.-H.; Parel, N.; Montalbano, F.; Wozniak, H.; Genton, L.; Heidegger, C.P. Journal: Clinical nutrition ESPEN Issue: Volume 54(2023) Page Start: 627 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. Impact of a simplified ICU nutrition protocol during the 1st wave of the Covid-19 pandemic. (December 2021) Authors: De Watteville, A.; Collet, T.-H.; Montalbano, F.; Wozniak, H.; Jaksic, C.; Genton, L.; Heidegger, C.P. Journal: Clinical nutrition ESPEN Issue: Volume 46(2021) Page Start: S641 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
3. Protein Intake In Intensive Care Patients With Covid-19 – Comparison Before And After Optimization Of A Simplified Nutrition Protocol. (April 2023) Authors: De Watteville, A.; Parel, N.; Collet, T.-H.; Montalbano, F.; Le Terrier, C.; Pugin, J.; Genton, L.; Heidegger, C.P. Journal: Clinical nutrition ESPEN Issue: Volume 54(2023) Page Start: 627 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗