1. Effect of seasonality on physico-chemical and microbiological properties of nicastrese milk and artisanal cheese. Issue 10 (28th May 2021) Authors: Pino, Alessandra; Liotta, Luigi; Caggia, Cinzia; Chiofalo, Vincenzo; De Nardo, Floro; Zumbo, Alessandro; Todaro, Aldo; Randazzo, Cinzia Lucia Journal: FEMS microbiology letters Issue: Volume 368:Issue 10(2021) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗