1. Dietary Protein Intake Associations with Insulin Resistance, BMI, Body Composition and Other Metabolic Markers in Subjects with Prediabetes and Type 2 Diabetes Mellitus (P08-020-19). (24th October 2019) Authors: Akhavan, Neda; Johnson, Sarah; Pourafshar, Shirin; Foley, Elizabeth; George, Kelli; Navaei, Negin; Munoz, Joseph; Siebert, Shalom; Hickner, Robert; Levenson, Cathy; Panton, Lynn; Daggy, Bruce; Arjmandi, Bahram Journal: Current developments in nutrition Issue: Volume 3(2019)Supplement 1 Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. The Effects Of Long-term Vs. Single Dose Nitrate Supplementation On Skeletal Muscle Oxygenation During A Simulated Cycling Time Trial: 3282 Board #187 June 2 2. (May 2017) Authors: Fischer, Michelle; Auslander, Alexandra; Beigarten, Alan; Daggy, Bruce; Hansen, Ken; Kessler, Lisa; Osmond, Adam; Wang, Hong; Wes, Rachel; Jo, Edward Journal: Medicine and science in sports and exercise Issue: Volume 49(2017)Supplement 1 5S Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
3. The Effects of Multi-Day vs. Single Pre-exercise Nitrate Supplement Dosing on Simulated Cycling Time Trial Performance and Skeletal Muscle Oxygenation. Issue 1 (January 2019) Authors: Jo, Edward; Fischer, Michelle; Auslander, Alexandra T.; Beigarten, Alan; Daggy, Bruce; Hansen, Ken; Kessler, Lisa; Osmond, Adam; Wang, Hong; Wes, Rachel Journal: Journal of strength and conditioning research Issue: Volume 33:Issue 1(2019) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
4. The Short-Term Effect of Dried Plums on Inflammation and Indices of Bone Health in Osteopenic Men (P01-027-19). (13th June 2019) Authors: George, Kelli; Akhavan, Neda; Ormsbee, Lauren; Munoz, Joseph; Foley, Elizabeth; Siebert, Shalom; Parikh, Kanisha; Daggy, Bruce; Arjmandi, Bahram Journal: Current developments in nutrition Issue: Volume 3(2019)Supplement 1 Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗