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Author/Creator Cutti, S.

1. Importance of body composition in grading body mass index and weight loss-related nutritional risk in cancer patients. (December 2020)

Authors:
Cereda, E.; Lobascio, F.; Masi, S.; Crotti, S.; Cappello, S.; Borioli, V.; Turri, A.; Klersy, C.; Stobäus, N.; Tank, M.; Franz, K.; Cutti, S.; Giaquinto, E.; Benazzo, M.; Filippi, A.R.; Arcaini, L.; Palladini, G.; Pedrazzoli, P.; Norman, K.; Caccialanza, R.
Journal:
Clinical nutrition ESPEN
Issue:
Volume 40(2020)
Page Start:
550
Record Type:
Journal Article
View Content:
Available online (eLD content is only available in our Reading Rooms) ↗

3. The need to reappraise the definition of sarcopenia in cancer patients. (December 2020)

Authors:
Cereda, E.; Lobascio, F.; Crotti, S.; Masi, S.; Cappello, S.; Turri, A.; Borioli, V.; Klersy, C.; Stobäus, N.; Tank, M.; Franz, K.; Cutti, S.; Arcaini, L.; Filippi, A.R.; Benazzo, M.; Palladini, G.; Pedrazzoli, P.; Norman, K.; Caccialanza, R.
Journal:
Clinical nutrition ESPEN
Issue:
Volume 40(2020)
Page Start:
551
Record Type:
Journal Article
View Content:
Available online (eLD content is only available in our Reading Rooms) ↗

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