1. Biobased foams for thermal insulation: material selection, processing, modelling, and performance. Issue 8 (22nd January 2021) Authors: Mort, Rebecca; Vorst, Keith; Curtzwiler, Greg; Jiang, Shan Journal: RSC advances Issue: Volume 11:Issue 8(2021) Page Start: 4375 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. Biobased superhydrophobic coating enabled by nanoparticle assembly. Issue 14 (19th May 2021) Authors: Olson, Emily; Blisko, Jonathan; Du, Chuanshen; Liu, Yi; Li, Yifan; Thurber, Henry; Curtzwiler, Greg; Ren, Juan; Thuo, Martin; Yong, Xin; Jiang, Shan Journal: Nanoscale advances Issue: Volume 3:Issue 14(2021) Page Start: 4037 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
3. Endocrine modulating chemicals in food packaging: A review of phthalates and bisphenols. Issue 2 (15th February 2023) Authors: Tumu, Khairun; Vorst, Keith; Curtzwiler, Greg Journal: Comprehensive reviews in food science and food safety Issue: Volume 22:Issue 2(2023) Page Start: 1337 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
4. Evaluation of methods for determining heavy metal content in polyethylene terephthalate food packaging. (April 2018) Authors: Goodlaxson, Bradley; Curtzwiler, Greg; Vorst, Keith Journal: Journal of plastic film and sheeting Issue: Volume 34:Number 2(2018:Apr.) Page Start: 119 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
5. Facile covalent surface functionalization of multiwalled carbon nanotubes with poly(2‐hydroxyethyl methacrylate) and interface related studies when incorporated into epoxy composites. Issue 5 (14th September 2012) Authors: Curtzwiler, Greg; Plagge, Andreas; Vorst, Keith; Story, John Journal: Journal of applied polymer science Issue: Volume 128:Issue 5(2013:Jun. 05) Page Start: 3010 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
6. PFOA and PFOS levels in microwave paper packaging between 2005 and 2018. Issue 3 (3rd July 2019) Authors: Monge Brenes, Ana Lorena; Curtzwiler, Greg; Dixon, Philip; Harrata, Kamel; Talbert, Joey; Vorst, Keith Journal: Food additives & contaminants Issue: Volume 12:Issue 3(2019) Page Start: 191 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
7. Risk assessment of per- and polyfluoroalkyl substances (PFAS) in food: Symposium proceedings. (October 2021) Authors: Vorst, K.L.; Saab, Neal; Silva, Paulo; Curtzwiler, Greg; Steketee, Abby Journal: Trends in food science & technology Issue: Volume 116(2021) Page Start: 1203 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
8. Self-assembly in biobased nanocomposites for multifunctionality and improved performance. Issue 15 (2nd July 2021) Authors: Olson, Emily; Liu, Fei; Blisko, Jonathan; Li, Yifan; Tsyrenova, Ayuna; Mort, Rebecca; Vorst, Keith; Curtzwiler, Greg; Yong, Xin; Jiang, Shan Journal: Nanoscale advances Issue: Volume 3:Issue 15(2021) Page Start: 4321 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗