1. Fast automated method for the direct determination of total antimony in grape juice samples by hydride generation and atomic fluorescence spectrometric detection without external pretreatment. (1st July 2022) Authors: Lima, Eduardo A.; Cunha, Francisco A.S.; Oliveira, Maria J.; Lyra, Wellington S.; Junior, Mario M.S.; Santos, Josué C.C.; Ferreira, Sergio L.C.; Araujo, Mario C.U.; Almeida, Luciano F. Journal: Food chemistry Issue: Volume 381(2022) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗