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Author/Creator Cubadda, F.

1. A One Health-based Conceptual Framework for comprehensive and coordinated prevention and preparedness to health threats. (March 2022)

Authors:
Dente, M.G.; Riccardo, F.; Milano, A.; Robbiati, C.; Agrimi, U.; Morabito, S.; Carere, M.; Marcheggiani, S.; Mantovani, A.; Mancini, L.; Villa, L.; Monaco, M.; Scavia, G.; Cubadda, F.; Declich, S.
Journal:
International journal of infectious diseases
Issue:
Volume 116(2022)Supplement
Page Start:
S108
Record Type:
Journal Article
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Available online (eLD content is only available in our Reading Rooms) ↗

2. Accuracy of a method based on atomic absorption spectrometry to determine inorganic arsenic in food: Outcome of the collaborative trial IMEP-41. (15th December 2016)

Authors:
Fiamegkos, I.; Cordeiro, F.; Robouch, P.; Vélez, D.; Devesa, V.; Raber, G.; Sloth, J.J.; Rasmussen, R.R.; Llorente-Mirandes, T.; Lopez-Sanchez, J.F.; Rubio, R.; Cubadda, F.; D'Amato, M.; Feldmann, J.; Raab, A.; Emteborg, H.; de la Calle, M.B.
Journal:
Food chemistry
Issue:
Volume 213(2016)
Page Start:
169
Record Type:
Journal Article
View Content:
Available online (eLD content is only available in our Reading Rooms) ↗

3. Accuracy of a method based on atomic absorption spectrometry to determine inorganic arsenic in food: Outcome of the collaborative trial IMEP-41. (15th December 2016)

Authors:
Fiamegkos, I.; Cordeiro, F.; Robouch, P.; Vélez, D.; Devesa, V.; Raber, G.; Sloth, J.J.; Rasmussen, R.R.; Llorente-Mirandes, T.; Lopez-Sanchez, J.F.; Rubio, R.; Cubadda, F.; D'Amato, M.; Feldmann, J.; Raab, A.; Emteborg, H.; de la Calle, M.B.
Journal:
Food chemistry
Issue:
Volume 213(2016)
Page Start:
169
Record Type:
Journal Article
View Content:
Available online (eLD content is only available in our Reading Rooms) ↗

4. TDS exposure project: Application of the analytic hierarchy process for the prioritization of substances to be analyzed in a total diet study. (February 2015)

Authors:
Papadopoulos, A.; Sioen, I.; Cubadda, F.; Ozer, H.; Oktay Basegmez, H.I.; Turrini, A.; Lopez Esteban, M.T.; Fernandez San Juan, P.M.; Sokolić-Mihalak, D.; Jurkovic, M.; De Henauw, S.; Aureli, F.; Vin, K.; Sirot, V.
Journal:
Food and chemical toxicology
Issue:
Volume 76(2015)
Page Start:
46
Record Type:
Journal Article
View Content:
Available online (eLD content is only available in our Reading Rooms) ↗

5. TDS exposure project: Application of the analytic hierarchy process for the prioritization of substances to be analyzed in a total diet study. (February 2015)

Authors:
Papadopoulos, A.; Sioen, I.; Cubadda, F.; Ozer, H.; Oktay Basegmez, H.I.; Turrini, A.; Lopez Esteban, M.T.; Fernandez San Juan, P.M.; Sokolić-Mihalak, D.; Jurkovic, M.; De Henauw, S.; Aureli, F.; Vin, K.; Sirot, V.
Journal:
Food and chemical toxicology
Issue:
Volume 76(2015)
Page Start:
46
Record Type:
Journal Article
View Content:
Available online (eLD content is only available in our Reading Rooms) ↗