1. "What about diet?" A qualitative study of cancer survivors' views on diet and cancer and their sources of information. (28th June 2016) Authors: Beeken, R.J.; Williams, K.; Wardle, J.; Croker, H. Journal: European journal of cancer care Issue: Volume 25:Number 5(2016:Sep.) Page Start: 774 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. 'Health and happiness is more important than weight': a qualitative investigation of the views of parents receiving written feedback on their child's weight as part of the National Child Measurement Programme. Issue 1 (12th February 2014) Authors: Syrad, H.; Falconer, C.; Cooke, L.; Saxena, S.; Kessel, A. S.; Viner, R.; Kinra, S.; Wardle, J.; Croker, H. Journal: Journal of human nutrition and dietetics Issue: Volume 28:Issue 1(2015:Feb.) Page Start: 47 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
3. A real-world example of using personal and public involvement to develop a healthy eating and physical activity intervention for pregnant women. Issue 3 (2021) Authors: McClelland, J.; McGowan, L.; Gallagher, D.; Moore, S.E.; Beeken, R.J.; Cardwell, C.R.; Croker, H.; Eastwood, K.A.; O'Neill, C.; O'Neill, R.F.; Woodside, J.V.; McKinley, M.C. Journal: Proceedings of the Nutrition Society Issue: Volume 80:Issue 3(2021)Supplement OCE3 Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
4. Adapting a food frequency questionnaire to assess dietary intake of people living with and beyond cancer. (2020) Authors: Esser, S.; Conway, R.; Michalopoulou, M.; Ireland, V.; Lally, P.; Beeken, R.; Fisher, A.; Croker, H. Journal: Proceedings of the Nutrition Society Issue: Volume 79(2020)Supplement OCE1 Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
5. Addressing obesity in Northern Ireland: a mapping study of obesity-related policies and services using a behavioural science approach. Issue 3 (2021) Authors: Kelly, A.; O'Neill, R.; Croker, H.; Woodside, J.V.; Gowan, L. Mc Journal: Proceedings of the Nutrition Society Issue: Volume 80:Issue 3(2021)Supplement OCE3 Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
6. Cancer survivors' attitudes towards and knowledge of physical activity, sources of information, and barriers and facilitators of engagement: A qualitative study. (30th January 2017) Authors: Smith, L.; Croker, H.; Fisher, A.; Williams, K.; Wardle, J.; Beeken, R. J. Journal: European journal of cancer care Issue: Volume 26:Number 4(2017:Jul.) Page Start: n/a Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
7. Use of online dietary recalls to assess adherence to dietary guidelines in people living with and beyond cancer: feasibility and process requirements for ASCOT. (2020) Authors: Conway, R.; Esser, S.; Michalopoulou, M.; Ireland, V.; Lally, P.; Beeken, R.; Fisher, A.; Croker, H. Journal: Proceedings of the Nutrition Society Issue: Volume 79(2020)Supplement OCE1 Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗