1. Effects of probiotic (Bacillus subtilis) supplementation on meat quality characteristics of breast muscle from broilers exposed to chronic heat stress. (14th August 2018) Authors: Cramer, T A; Kim, H W; Chao, Y; Wang, W; Cheng, H W; Kim, Y H B Journal: Poultry science Issue: Volume 97:Number 9(2018:Sep.) Page Start: 3358 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗