1. Evaluation of a pilot sensory play intervention to increase fruit acceptance in preschool children. (1st January 2018) Authors: Coulthard, H.; Williamson, I.; Palfreyman, Z.; Lyttle, S. Journal: Appetite Issue: Volume 120(2018) Page Start: 609 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. Non taste exposure techniques to increase fruit and vegetable acceptance in children: Effects of task and stimulus type. (October 2017) Authors: Coulthard, H.; Ahmed, S. Journal: Food quality and preference Issue: Volume 61(2017) Page Start: 50 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
3. Reaching consensus on a 'vegetables first' approach to complementary feeding. Issue 3 (September 2016) Authors: Chambers, L.; Hetherington, M.; Cooke, L.; Coulthard, H.; Fewtrell, M.; Emmett, P.; Lowdon, J.; Blissett, J.; Lanigan, J.; Baseley, C.; Stanner, S. Journal: Nutrition bulletin Issue: Volume 41:Issue 3(2016:Sep.) Page Start: 270 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
4. The influence of experimental confederate peers on children's food intake: A systematic review and meta-analysis. (1st February 2022) Authors: Sharps, M.A.; Coulthard, H.; Salvy, S.J.; Ryan, S.; Fallon, V. Journal: Appetite Issue: Volume 169(2022) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
5. The role of perceived descriptive and injunctive norms on the self-reported frequency of meat and plant-based meal intake in UK-based adults. (1st December 2021) Authors: Sharps, M.A.; Fallon, V.; Ryan, S.; Coulthard, H. Journal: Appetite Issue: Volume 167(2021) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
6. Towards a further understanding of food neophobia in adults; associations with disgust sensitivity, anxiety and sensory processing. (1st April 2018) Authors: Coulthard, H. Journal: Appetite Issue: Volume 123(2018) Page Start: 460 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗