1. Effect of dietary excess of branched‐chain amino acids on performance and serum concentrations of amino acids in growing pigs. Issue 1 (15th April 2015) Authors: Morales, A.; Arce, N.; Cota, M.; Buenabad, L.; Avelar, E.; Htoo, J. K.; Cervantes, M. Journal: Journal of animal physiology and animal nutrition Issue: Volume 100:Issue 1(2016) Page Start: 39 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. Effect of L‐lysine on expression of selected genes, serum concentration of amino acids, muscle growth and performance of growing pigs. Issue 4 (29th October 2014) Authors: Morales, A.; García, H.; Arce, N.; Cota, M.; Zijlstra, R. T.; Araiza, B. A.; Cervantes, M. Journal: Journal of animal physiology and animal nutrition Issue: Volume 99:Issue 4(2015) Page Start: 701 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗