1. Preventing food contamination: preliminary results of a cross-sectional study among food handlers: Enrico Antonio Errico. (25th October 2022) Authors: Errico, EA; Licata, F; Maruca, R; Costantino, N; Di Giuseppe, G; Napolitano, F; Pelullo, CP; Della Polla, G; Angelillo, S; Bianco, A Journal: European journal of public health Issue: Volume 32(2022)Supplement 3 Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗