1. Breeding for improved protein fractions and free amino acids concentration in bovine milk. (29th April 2022) Authors: Visentin, Giulio; Berry, Donagh P.; Costa, Angela; McDermott, Audrey; De Marchi, Massimo; McParland, Sinead Journal: Journal of animal breeding and genetics Issue: Volume 139:Number 5(2022) Page Start: 517 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. Genetic background of calcium and phosphorus phases predicted from milk mid-infrared spectra of Holstein cows. Issue 1 (1st January 2021) Authors: Franzoi, Marco; Costa, Angela; Penasa, Mauro; De Marchi, Massimo Journal: Italian journal of animal science Issue: Volume 20:Issue 1(2021) Page Start: 777 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
3. Milk somatic cell count-derived traits as new indicators to monitor udder health in dairy buffaloes. Issue 1 (1st January 2021) Authors: Costa, Angela; De Marchi, Massimo; Neglia, Gianluca; Campanile, Giuseppe; Penasa, Mauro Journal: Italian journal of animal science Issue: Volume 20:Issue 1(2021) Page Start: 548 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
4. Milk yield and quality of Original Brown cattle reared in Italian alpine region. Issue 1 (14th December 2020) Authors: Zanon, Thomas; Costa, Angela; De Marchi, Massimo; Penasa, Mauro; Koenig, Sven; Gauly, Matthias Journal: Italian journal of animal science Issue: Volume 19:Issue 1(2020) Page Start: 1157 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
5. Milk-related performances of Murciano-Granadina goats reared in Italy compared to cosmopolitan breeds. Issue 1 (31st December 2022) Authors: Magro, Silvia; Costa, Angela; De Marchi, Massimo; Manuelian, Carmen L. Journal: Italian journal of animal science Issue: Volume 21:Issue 1(2022) Page Start: 1170 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
6. Total antioxidant activity of bovine milk: Phenotypic variation and predictive ability of mid-infrared spectroscopy. (February 2019) Authors: Niero, Giovanni; Penasa, Mauro; Costa, Angela; Currò, Sarah; Visentin, Giulio; Cassandro, Martino; De Marchi, Massimo Journal: International dairy journal Issue: Volume 89(2019) Page Start: 105 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗