1. Diets naturally rich in polyphenols improve fasting and postprandial dyslipidemia and reduce oxidative stress: a randomized controlled trial. Issue 3 (24th December 2013) Authors: Annuzzi, Giovanni; Bozzetto, Lutgarda; Costabile, Giuseppina; Giacco, Rosalba; Mangione, Anna; Anniballi, Gaia; Vitale, Marilena; Vetrani, Claudia; Cipriano, Paola; Corte, Giuseppina Della; Pasanisi, Fabrizio; Riccardi, Gabriele; Rivellese, Angela A Journal: American journal of clinical nutrition Issue: Volume 99:Issue 3(2014) Page Start: 463 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗