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2. Interaction of technical and technological factors on qualitative and energy/ecological/economic indicators in the production and processing of thermally modified merbau wood. (10th April 2020)

5. Surface quality and cutting power requirement after edge milling of thermally modified meranti (Shorea spp.) wood. (May 2020)

6. Surface quality and cutting power requirement after edge milling of thermally modified meranti (Shorea spp.) wood. (May 2020)

7. The effect of synthetic and natural fire-retardants on burning and chemical characteristics of thermally modified teak (Tectona grandis L. f.) wood. (10th March 2019)