1. Nutrient intakes and iron and vitamin D status differ depending on main milk consumed by UK children aged 12–18 months – secondary analysis from the Diet and Nutrition Survey of Infants and Young Children. (29th July 2016) Authors: Sidnell, Anne; Pigat, Sandrine; Gibson, Sigrid; O'Connor, Rosalyn; Connolly, Aileen; Sterecka, Sylwia; Stephen, Alison M. Journal: Journal of nutritional science Issue: Volume 5(2016) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. Use of market share data to select food products for an occurrence survey on flavourings in eight EU countries within the FACET project. (25th April 2013) Authors: Le Donne, Cinzia; Catasta, Giovina; Ferrari, Marika; Hearty, Aine; Connolly, Aileen; Leclercq, Catherine Journal: International journal of food sciences and nutrition Issue: Volume 64:Number 6(2013) Page Start: 768 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗