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1. Astaxanthin improves the shelf‐life of tilapia fillets stored under refrigeration. (1st February 2022)

2. Cyclophosphamide modulated the foreign body inflammatory reaction in tilapia (Oreochromis niloticus). Issue 107 (December 2020)

3. In vivo biocompatibility and biodegradability of poly(lactic acid)/poly(ε-caprolactone) blend compatibilized with poly(ε-caprolactone-b-tetrahydrofuran) in Wistar rats. (15th March 2021)