1. Antimicrobial activity of Thymus zygis essential oil against Listeria monocytogenes and its application as food preservative. (August 2022) Authors: Coimbra, Alexandra; Carvalho, Filomena; Duarte, Ana Paula; Ferreira, Susana Journal: Innovative food science & emerging technologies Issue: Volume 80(2022) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. Biological properties of Thymus zygis essential oil with emphasis on antimicrobial activity and food application. (1st November 2022) Authors: Coimbra, Alexandra; Ferreira, Susana; Duarte, Ana Paula Journal: Food chemistry Issue: Volume 393(2022) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
3. Chemical composition, antioxidant, and antimicrobial activities of six commercial essential oils. (15th December 2022) Authors: Coimbra, Alexandra; Miguel, Sónia; Ribeiro, Maximiano; Coutinho, Paula; Silva, Lúcia A; Ferreira, Susana; Duarte, Ana Paula Journal: Letters in applied microbiology Issue: Volume 74:Number 3(2022) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗