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Author/Creator Cnockaert, Margo

11. Optimization of culture conditions for gamma-aminobutyric acid production by newly identified Pediococcus pentosaceus MN12 isolated from 'mam nem', a fermented fish sauce. Issue 1 (1st January 2021)

Authors:
Thuy, Do Thi Bich; Nguyen, AnTien; Khoo, Kuan Shiong; Chew, Kit Wayne; Cnockaert, Margo; Vandamme, Peter; Ho, Yeek-Chia; Huy, Nguyen Duc; Cocoletzi, Heriberto Hernández; Show, Pau Loke
Journal:
Bioengineered
Issue:
Volume 12:Issue 1(2021)
Page Start:
54
Record Type:
Journal Article
View Content:
Available online (eLD content is only available in our Reading Rooms) ↗

12. Optimization of culture conditions for gamma-aminobutyric acid production by newly identified Pediococcus pentosaceus MN12 isolated from 'mam nem', a fermented fish sauce. Issue 1 (1st January 2021)

Authors:
Thuy, Do Thi Bich; Nguyen, An Tien; Khoo, Kuan Shiong; Chew, Kit Wayne; Cnockaert, Margo; Vandamme, Peter; Ho, Yeek-Chia; Huy, Nguyen Duc; Cocoletzi, Heriberto Hernández; Show, Pau Loke
Journal:
Bioengineered
Issue:
Volume 12:Issue 1(2021)
Page Start:
54
Record Type:
Journal Article
View Content:
Available online (eLD content is only available in our Reading Rooms) ↗

13. Paenibacillus foliorum sp. nov., Paenibacillus phytohabitans sp. nov., Paenibacillus plantarum sp. nov., Paenibacillus planticolens sp. nov., Paenibacillus phytorum sp. nov. and Paenibacillus germinis sp. nov., isolated from the Arabidopsis thaliana phyllosphere. Issue 4 (22nd April 2021)

Authors:
Qi, Shan Shan; Cnockaert, Margo; Carlier, Aurélien; Vandamme, Peter A.
Journal:
International journal of systematic and evolutionary microbiology
Issue:
Volume 71:Issue 4(2021)
Page Start:
Record Type:
Journal Article
View Content:
Available online (eLD content is only available in our Reading Rooms) ↗