Author/Creator: Classen, H L - British Library Electronic Legal Deposit Catalogue-Journal Issues and Articles Search Results

Author/Creator Classen, H L

1. In vivo digestion characteristics of protein sources fed to broilers. (26th February 2019)

Authors:: Bryan, D D S L; Abbott, D A; Van Kessel, A G; Classen, H L
Journal:: Poultry science
Issue:: Volume 98:Number 8(2019:Aug.)
Page Start:: 3313
Record Type:: Journal Article
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2. Starch digestibility and apparent metabolizable energy of western Canadian wheat market classes in broiler chickens. (11th July 2018)

Authors:: Karunaratne, N D; Abbott, D A; Hucl, P J; Chibbar, R N; Pozniak, C J; Classen, H L
Journal:: Poultry science
Issue:: Volume 97:Number 8(2018:Aug.)
Page Start:: 2818
Record Type:: Journal Article
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3. The effect of beak tissue sloughing and post-treatment beak shape on the productivity of infrared beak-treated layer pullets and hens. (25th April 2019)

Authors:: Struthers, S; Classen, H L; Gomis, S; Schwean-Lardner, K
Journal:: Poultry science
Issue:: Volume 98:Number 9(2019:Sep.)
Page Start:: 3637
Record Type:: Journal Article
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4. The effects of stocking density on turkey tom performance and environment to 16 weeks of age. (6th March 2019)

Authors:: Beaulac, K; Classen, H L; Gomis, S; Sakamoto, K S; Crowe, T G; Schwean-Lardner, K
Journal:: Poultry science
Issue:: Volume 98:Number 7(2019:Jul.)
Page Start:: 2846
Record Type:: Journal Article
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5. The impact of beak tissue sloughing and beak shape variation on the behavior and welfare of infrared beak-treated layer pullets and hens. (9th May 2019)

Authors:: Struthers, S; Classen, H L; Gomis, S; Crowe, T G; Schwean-Lardner, K
Journal:: Poultry science
Issue:: Volume 98:Number 10(2019:Oct.)
Page Start:: 4269
Record Type:: Journal Article
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6. The impact of dark exposure on broiler feeding behavior and weight of gastrointestinal tract segments and contents. (23rd January 2019)

Authors:: Shynkaruk, T; Classen, H L; Crowe, T G; Schwean-Lardner, K
Journal:: Poultry science
Issue:: Volume 98:Number 6(2019:Jun.)
Page Start:: 2448
Record Type:: Journal Article
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7. The influence of indigestible protein on the performance and meat quality of broilers vaccinated for coccidiosis. (17th April 2019)

Authors:: Bryan, D D L S; Abbott, D A; Classen, H L
Journal:: Poultry science
Issue:: Volume 98:Number 10(2019:Oct.)
Page Start:: 4815
Record Type:: Journal Article
View Content:: Available online (eLD content is only available in our Reading Rooms) ↗