Author/Creator: Clare Mills, E.N. - British Library Electronic Legal Deposit Catalogue-Journal Issues and Articles Search Results

Author/Creator Clare Mills, E.N.

1. Allergenic and novel food proteins: State of the art and challenges in the allergenicity assessment. (February 2019)

Authors:: Pali-Schöll, Isabella; Verhoeckx, Kitty; Mafra, Isabel; Bavaro, Simona L.; Clare Mills, E.N.; Monaci, Linda
Journal:: Trends in food science & technology
Issue:: Volume 84(2019)
Page Start:: 45
Record Type:: Journal Article
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2. Literature review: 'in vitro digestibility tests for allergenicity assessment'. Issue 12 (21st December 2015)

Authors:: Clare Mills, E.N.; Marsh, Justin T.; Johnson, Phil E.; Boyle, Robert; Hoffmann‐Sommergruber, Karin; DuPont, Didier; Bartra, Joan; Bakalis, Serafim; McLaughlin, John; Shewry, Peter R.
Journal:: EFSA supporting publications
Issue:: Volume 10:Issue 12(2013)
Page Start:: n/a
Record Type:: Journal Article
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3. Literature review: 'non‐IgE‐mediated immune adverse reactions to foods'. Issue 12 (12th December 2013)

Authors:: Clare Mills, E.N.; Marsh, Justin T.; Boyle, Robert; Hoffmann‐Sommergruber, Karin; DuPont, Didier; Bartra, Joan; Bakalis, Serafim; McLaughlin, John; Shewry, Peter R.
Journal:: EFSA supporting publications
Issue:: Volume 10:Issue 12(2013)
Page Start:: n/a
Record Type:: Journal Article
View Content:: Available online (eLD content is only available in our Reading Rooms) ↗