61. Peptidomic study of Spanish blue cheese (Valdeón) and changes after simulated gastrointestinal digestion. Issue 11 (20th February 2014) Authors: Sánchez‐Rivera, Laura; Diezhandino, Isabel; Gómez‐Ruiz, José Ángel; Fresno, José María; Miralles, Beatriz; Recio, Isidra; Cifuentes, Alejandro Journal: Electrophoresis Issue: Volume 35:Issue 11(2014:Jun.) Page Start: 1627 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
62. Phenolic characterization and antimicrobial activity of folk medicinal plant extracts for their applications in olive production. Issue 11 (June 2014) Authors: Boiteux, Joana; Vargas, Carolina Soto; Pizzuolo, Pablo; Lucero, Gabriela; Silva, María Fernanda; Cifuentes, Alejandro Journal: Electrophoresis Issue: Volume 35:Issue 11(2014:Jun.) Page Start: 1709 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
63. Potential of prodendronic polyamines with modulated segmental charge density as novel coating for fast and efficient analysis of peptides and basic proteins by CE and CE‐MS. Issue 14 (26th May 2015) Authors: Acunha, Tanize; Ibáñez, Clara; Pascual Reguera, María Isabel; Sarò, Mariagiovanna; Navarro, Rodrigo; Alfonso Redondo, Juan; Reinecke, Helmut; Gallardo, Alberto; Simó, Carolina; Cifuentes, Alejandro Journal: Electrophoresis Issue: Volume 36:Issue 14(2015) Page Start: 1564 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
64. Preventive potential and mechanism of dietary polyphenols on the formation of heterocyclic aromatic amines. Issue 2 (6th July 2020) Authors: Cao, Hui; Chen, Bing‐Huei; Inbaraj, Baskaran Stephen; Chen, Lei; Alvarez‐Rivera, Gerardo; Cifuentes, Alejandro; Zhang, Nana; Yang, Deng‐Jye; Simal‐Gandara, Jesus; Wang, Mingfu; Xiao, Jianbo Journal: Food frontiers Issue: Volume 1:Issue 2(2020) Page Start: 134 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
65. Protein valorization from ora-pro-nobis leaves by compressed fluids biorefinery extractions. (March 2022) Authors: Torres, Talyta Mayara Silva; Mendiola, Jose Antonio; Álvarez-Rivera, Gerardo; Mazzutti, Simone; Ibáñez, Elena; Cifuentes, Alejandro; Ferreira, Sandra Regina Salvador Journal: Innovative food science & emerging technologies Issue: Volume 76(2022) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
66. Recent advances in the application of capillary electromigration methods for food analysis and Foodomics. Issue 1 (23rd October 2013) Authors: García‐Cañas, Virginia; Simó, Carolina; Castro‐Puyana, María; Cifuentes, Alejandro; El, Ziad Journal: Electrophoresis Issue: Volume 35:Issue 1(2014:Jan.) Page Start: 147 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
67. Recent advances in the application of capillary electromigration methods for food analysis and Foodomics. Issue 1 (31st October 2017) Authors: Álvarez, Gerardo; Montero, Lidia; Llorens, Laura; Castro‐Puyana, María; Cifuentes, Alejandro Other Names: El Rassi Ziad guestEditor. Journal: Electrophoresis Issue: Volume 39:Issue 1(2018) Page Start: 136 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
68. Recent advances in the application of capillary electromigration methods for food analysis and Foodomics. Issue 1 (5th October 2015) Authors: Acunha, Tanize; Ibáñez, Clara; García‐Cañas, Virginia; Simó, Carolina; Cifuentes, Alejandro Journal: Electrophoresis Issue: Volume 37:Issue 1(2016) Page Start: 111 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
69. Recent applications of on‐line supercritical fluid extraction coupled to advanced analytical techniques for compounds extraction and identification. Issue 1 (20th September 2018) Authors: Sánchez‐Camargo, Andrea del Pilar; Parada‐Alonso, Fabián; Ibáñez, Elena; Cifuentes, Alejandro Journal: Journal of separation science Issue: Volume 42:Issue 1(2019) Page Start: 243 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
70. Recovery of ascorbic acid, phenolic compounds and carotenoids from acerola by-products: An opportunity for their valorization. (July 2021) Authors: Poletto, Patrícia; Álvarez-Rivera, Gerardo; López, Gerson-Dirceu; Borges, Otília M.A.; Mendiola, Jose A.; Ibáñez, Elena; Cifuentes, Alejandro Journal: Lebensmittel-Wissenschaft + Technologie = Issue: Volume 146(2021) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗