1. Adsorption and purification performance of lysozyme from chicken egg white using ion exchange nanofiber membrane modified by ethylene diamine and bromoacetic acid. (1st October 2021) Authors: Chang, Yu-Kaung; Cheng, Hsing-I; Ooi, Chien Wei; Song, Cher Pin; Liu, Bing-Lan Journal: Food chemistry Issue: Volume 358(2021) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. Developing an App by Exploiting Web-Based Mobile Technology to Inspect Controlled Substances in Patient Care Units. (14th February 2017) Authors: Lu, Ying-Hao; Lee, Li-Yao; Chen, Ying-Lan; Cheng, Hsing-I; Tsai, Wen-Tsung; Kuo, Chen-Chun; Chen, Chung-Yu; Huang, Yaw-Bin Other Names: Casadio Rita Academic Editor. Journal: BioMed research international Issue: Volume 2017(2017) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗