Author/Creator: Cheeseman, S. - British Library Electronic Legal Deposit Catalogue-Journal Issues and Articles Search Results

Author/Creator Cheeseman, S.

1. Broad spectrum antibacterial zinc oxide-reduced graphene oxide nanocomposite for water depollution. (January 2023)

Authors:: Rajapaksha, P.; Orrell-Trigg, R.; Shah, D.; Cheeseman, S.; Vu, K.B.; Ngo, S.T.; Murdoch, B.J.; Choudhury, N.R.; Yin, H.; Cozzolino, D.; Truong, Y.B.; Lee, A.F.; Truong, V.K.; Chapman, J.
Journal:: Materials today chemistry
Issue:: Volume 27(2023)
Page Start:
Record Type:: Journal Article
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2. Regulation and registration as drivers of continuous professional competence for Irish pre-hospital practitioners: a discussion paper. (May 2016)

Authors:: Knox, S.; Dunne, S.; Hughes, M.; Cheeseman, S.; Dunne, C.
Journal:: Irish journal of medical science
Issue:: Volume 185:Number 2(2016)
Page Start:: 327
Record Type:: Journal Article
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3. Sensomics - From conventional to functional NIR spectroscopy - Shining light over the aroma and taste of foods. (September 2019)

Authors:: Chapman, J.; Elbourne, A.; Truong, Vi Khanh; Newman, L.; Gangadoo, S.; Rajapaksha Pathirannahalage, P.; Cheeseman, S.; Cozzolino, D.
Journal:: Trends in food science & technology
Issue:: Volume 91(2019)
Page Start:: 274
Record Type:: Journal Article
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