1. An Insight into Phytochemical, Pharmacological, and Nutritional Properties of Arbutus unedo L. from Morocco. (22nd November 2021) Authors: El Haouari, Mohammed; Assem, Najat; Changan, Sushil; Kumar, Manoj; Daştan, Sevgi Durna; Rajkovic, Jovana; Taheri, Yasaman; Sharifi-Rad, Javad Other Names: Kabra Atul Academic Editor. Journal: Evidence-based complementary and alternative medicine Issue: Volume 2021(2021) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. Cottonseed feedstock as a source of plant-based protein and bioactive peptides: Evidence based on biofunctionalities and industrial applications. (October 2022) Authors: Kumar, Manoj; Hasan, Muzaffar; Choyal, Prince; Tomar, Maharishi; Gupta, Om Prakash; Sasi, Minnu; Changan, Sushil; Lorenzo, José M.; Singh, Surinder; Sampathrajan, Vellaikumar; Dhumal, Sangram; Pandiselvam, R.; Sharma, Kanika; Satankar, Varsha; Waghmare, Roji; Senapathy, Marisennayya; Sayed, Ali A... Journal: Food hydrocolloids Issue: Volume 131(2022) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
3. Delineating the inherent functional descriptors and biofunctionalities of pectic polysaccharides. (1st October 2021) Authors: Kumar, Manoj; Tomar, Maharishi; Saurabh, Vivek; Sasi, Minnu; Punia, Sneh; Potkule, Jayashree; Maheshwari, Chirag; Changan, Sushil; Radha, ; Bhushan, Bharat; Singh, Surinder; Anitha, T.; Alajil, Omar; Satankar, Varsha; Dhumal, Sangram; Amarowicz, Ryszard; Kaur, Charanjit; Sharifi-Rad, Javad; Kenne... Journal: Carbohydrate polymers Issue: Volume 269(2021) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
4. Ethnobotany, Phytochemistry, Biological Activities, and Health-Promoting Effects of the Genus Bulbophyllum. (7th March 2022) Authors: Sharifi-Rad, Javad; Quispe, Cristina; Bouyahya, Abdelhakim; El Menyiy, Naoual; El Omari, Nasreddine; Shahinozzaman, Md; Ara Haque Ovey, Mim; Koirala, Niranjan; Panthi, Mamata; Ertani, Andrea; Nicola, Silvana; Lapava, Natallia; Herrera-Bravo, Jesús; Salazar, Luis A.; Changan, Sushil; Kumar, Manoj;... Other Names: Mota da Silva Lu sa Academic Editor. Journal: Evidence-based complementary and alternative medicine Issue: Volume 2022(2022) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
5. Guava (Psidium guajava L.) seed: A low-volume, high-value byproduct for human health and the food industry. (30th August 2022) Authors: Kumar, Manoj; Kapoor, Swati; Dhumal, Sangram; Tkaczewska, Joanna; Changan, Sushil; Saurabh, Vivek; Mekhemar, Mohamed; Radha, ; Rais, Nadeem; Satankar, Varsha; Pandiselvam, R.; Sayed, Ali A.S.; Senapathy, Marisennayya; Anitha, T.; Singh, Surinder; Tomar, Maharishi; Dey, Abhijit; Zengin, Gokhan; Am... Journal: Food chemistry Issue: Volume 386(2022) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
6. Jamun (Syzygium cumini (L.) Skeels) seed bioactives and its biological activities: A review. (December 2022) Authors: Kumar, Manoj; Hasan, Muzaffar; Lorenzo, Jose M.; Dhumal, Sangram; Nishad, Jyoti; Rais, Nadeem; Verma, Aman; Changan, Sushil; Barbhai, Mrunal Deepak; Radha, ; Chandran, Deepak; Pandiselvam, Ravi; Senapathy, Marisennayya; Dey, Abhijit; Pradhan, Prakash Chandra; Mohankumar, Pran; Deshmukh, Vishal P.... Journal: Food bioscience Issue: Volume 50:Part B(2022) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
7. Moringa oleifera Lam. seed proteins: Extraction, preparation of protein hydrolysates, bioactivities, functional food properties, and industrial application. (October 2022) Authors: Kumar, Manoj; Selvasekaran, Pavidharshini; Kapoor, Swati; Barbhai, Mrunal D.; Lorenzo, José M.; Saurabh, Vivek; Potkule, Jayashree; Changan, Sushil; ElKelish, Amr; Selim, Samy; Sayed, Ali A.S.; Radha, ; Singh, Surinder; Senapathy, Marisennayya; Pandiselvam, R.; Dey, Abhijit; Dhumal, Sangram; Natt... Journal: Food hydrocolloids Issue: Volume 131(2022) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
8. Plant-based proteins and their multifaceted industrial applications. (15th January 2022) Authors: Kumar, Manoj; Tomar, Maharishi; Punia, Sneh; Dhakane-Lad, Jyoti; Dhumal, Sangram; Changan, Sushil; Senapathy, Marisennayya; Berwal, Mukesh K.; Sampathrajan, Vellaikumar; Sayed, Ali A.S.; Chandran, Deepak; Pandiselvam, R.; Rais, Nadeem; Mahato, Dipendra Kumar; Udikeri, Shashikant Shiddappa; Satank... Journal: Lebensmittel-Wissenschaft + Technologie = Issue: Volume 154(2022) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
9. Recent developments in cold plasma‐based enzyme activity (browning, cell wall degradation, and antioxidant) in fruits and vegetables. Issue 2 (26th January 2022) Authors: Punia Bangar, Sneh; Trif, Monica; Ozogul, Fatih; Kumar, Manoj; Chaudhary, Vandana; Vukic, Milan; Tomar, Maharishi; Changan, Sushil Journal: Comprehensive reviews in food science and food safety Issue: Volume 21:Issue 2(2022) Page Start: 1958 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗