1. Establishment of a spectral database for classification of edible oils using matrix-assisted laser desorption/ionization mass spectrometry. (30th June 2018) Authors: Ng, Tsz-Tsun; Li, Suying; Ng, Cheuk Chi A.; So, Pui-Kin; Wong, Tsz-Fung; Li, Zhen-Yan; Chan, Shu-Ting; Yao, Zhong-Ping Journal: Food chemistry Issue: Volume 252(2018) Page Start: 335 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. Oral and Intraperitoneal Administration of Quercetin Decreased Lymphocyte DNA Damage and Plasma Lipid Peroxidation Induced by TSA In Vivo. (23rd April 2014) Authors: Chan, Shu-Ting; Lin, Yi-Chin; Chuang, Cheng-Hung; Shiau, Rong-Jen; Liao, Jiunn-Wang; Yeh, Shu-Lan Other Names: Hsieh Chia-Chien Academic Editor. Journal: BioMed research international Issue: Volume 2014(2014) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
3. Quercetin and chrysin inhibit nickel-induced invasion and migration by downregulation of TLR4/NF-κB signaling in A549 cells. (25th August 2018) Authors: Wu, Tzu-Chin; Chan, Shu-Ting; Chang, Chih-Ning; Yu, Pei-Syuan; Chuang, Cheng-Hung; Yeh, Shu-Lan Journal: Chemico-biological interactions Issue: Volume 292(2018) Page Start: 101 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
4. Quercetin enhances the antitumor activity of trichostatin A through up-regulation of p300 protein expression in p53 null cancer cells. (1st June 2019) Authors: Chuang, Cheng-Hung; Chan, Shu-Ting; Chen, Chao-Hsiang; Yeh, Shu-Lan Journal: Chemico-biological interactions Issue: Volume 306(2019) Page Start: 54 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
5. Quercetin enhances the antitumor effect of trichostatin A and suppresses muscle wasting in tumor-bearing mice. Issue 2 (2nd January 2018) Authors: Chan, Shu-Ting; Chuang, Cheng-Hung; Lin, Yi-Chin; Liao, Jiunn-Wang; Lii, Chong-Kuei; Yeh, Shu-Lan Journal: Food & function Issue: Volume 9:Issue 2(2018) Page Start: 871 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
6. Wasabi leaf supplementation had antioxidant, anti-glycation, and improved skin melanin, spot and moisture. (January 2023) Authors: Chiang, Hsiu-Mei; Lyu, Jia-Ling; Lu, Meng-En; Lin, Yung-Hsiang; Chan, Shu-Ting; Lin, Yung-Kai; Chiang, Chi-Fu Journal: Journal of functional foods Issue: Volume 100(2023) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗