1. 326 Effects of local laser treatment on vulvovaginal atrophy for women with breast cancer: a prospective study with long-term follow-up. (4th December 2020) Authors: Veron, Lucie; Wehrer, Delphine; Annerose-Zephir, Gisèle; Chaltiel, Dan; Delaloge, Suzette; Pistilli, Barbara; Pautier, Patricia Journal: International journal of gynecological cancer Issue: Volume 30(2020)Supplement 4 Page Start: A96 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. Adherence to the new French dietary guidelines and risk of overweight and obesity. (2020) Authors: Chaltiel, Dan; Julia, Chantal; Adjibade, Moufidath; Touvier, Mathilde; Hercberg, Serge; Kesse-Guyot, Emmanuelle Journal: Proceedings of the Nutrition Society Issue: Volume 79(2020)Supplement OCE2 Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
3. Estimations of overdiagnosis in breast cancer screening vary between 0% and over 50%: why?. Issue 6 (22nd June 2021) Authors: Chaltiel, Dan; Hill, Catherine Journal: BMJ open Issue: Volume 11:Issue 6(2021) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
4. PNNS-GS2: Development and validation of a dietary quality score reflecting the French nutritional recommendations of 2017. (2020) Authors: Chaltiel, Dan; Adjibade, Moufidath; Deschamps, Valérie; Touvier, Mathilde; Hercberg, Serge; Julia, Chantal; Kesse-Guyot, Emmanuelle Journal: Proceedings of the Nutrition Society Issue: Volume 79(2020)Supplement OCE2 Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
5. Programme National Nutrition Santé – guidelines score 2 (PNNS-GS2): development and validation of a diet quality score reflecting the 2017 French dietary guidelines. Issue 1 (14th January 2021) Authors: Chaltiel, Dan; Adjibade, Moufidath; Deschamps, Valérie; Touvier, Mathilde; Hercberg, Serge; Julia, Chantal; Kesse-Guyot, Emmanuelle Journal: British journal of nutrition Issue: Volume 125:Issue 1(2021) Page Start: 118 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
6. Programme National Nutrition Santé – guidelines score 2 (PNNS-GS2): development and validation of a diet quality score reflecting the 2017 French dietary guidelines. Issue 3 (25th July 2019) Authors: Chaltiel, Dan; Adjibade, Moufidath; Deschamps, Valérie; Touvier, Mathilde; Hercberg, Serge; Julia, Chantal; Kesse-Guyot, Emmanuelle Journal: British journal of nutrition Issue: Volume 122:Issue 3(2019) Page Start: 331 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
7. Prospective association between adherence to the 2017 French dietary guidelines and risk of death, CVD and cancer in the NutriNet-Santé cohort. Issue 4 (28th February 2022) Authors: Chaltiel, Dan; Julia, Chantal; Chaltiel, Raphaël; Baudry, Julia; Touvier, Mathilde; Deschamps, Valérie; Latino-Martel, Paule; Fezeu, Léopold; Hercberg, Serge; Kesse-Guyot, Emmanuelle Journal: British journal of nutrition Issue: Volume 127:Issue 4(2022) Page Start: 619 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
8. Sustainable values of the 2017 French food-based dietary Guidelines:Findings from the BioNutriNet project. (2020) Authors: Kesse-guyot, Emmanuelle; Chaltiel, Dan; Allès, Benjamin; Pointereau, Philippe; Rebouillat, Pauline; Lairon, Denis; Vidal, Rodolphe; Mariotti, François; Egnell, Manon; Touvier, Mathilde; Julia, Chantal; Baudry, Julia; Hercberg, Serge Journal: Proceedings of the Nutrition Society Issue: Volume 79(2020)Supplement OCE2 Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗