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Author/Creator Cattaneo, Irene

1. Implementing New Approach Methodologies (NAMs) in food safety assessments: Strategic objectives and actions taken by the European Food Safety Authority. (March 2023)

Authors:
Cattaneo, Irene; Astuto, Maria Chiara; Binaglia, Marco; Devos, Yann; Dorne, Jean Lou C.M.; Fernandez Agudo, Ana; Fernandez Dumont, Antonio; Garcia-Vello, Pilar; Kass, George E.N.; Lanzoni, Anna; Liem, A.K. Djien; Panzarea, Martina; Paraskevopulos, Konstantinos; Parra Morte, Juan Manuel; Tarazona,...
Journal:
Trends in food science & technology
Issue:
Volume 133(2023)
Page Start:
277
Record Type:
Journal Article
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3. Regulatory safety assessment of nanoparticles for the food chain in Europe. (April 2023)

Authors:
Schoonjans, Reinhilde; Castenmiller, Jacqueline; Chaudhry, Qasim; Cubadda, Francesco; Daskaleros, Takis; Franz, Roland; Gott, David; Mast, Jan; Mortensen, Alicja; Oomen, Agnes G.; Rauscher, Hubert; Weigel, Stefan; Astuto, Maria Chiara; Cattaneo, Irene; Barthelemy, Eric; Rincon, Ana; Tarazona, José
Journal:
Trends in food science & technology
Issue:
Volume 134(2023)
Page Start:
98
Record Type:
Journal Article
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Available online (eLD content is only available in our Reading Rooms) ↗

4. Two-photon polymerized "nichoid" substrates maintain function of pluripotent stem cells when expanded under feeder-free conditions. Issue 1 (December 2016)

Authors:
Nava, Michele; Piuma, Alessio; Figliuzzi, Marina; Cattaneo, Irene; Bonandrini, Barbara; Zandrini, Tommaso; Cerullo, Giulio; Osellame, Roberto; Remuzzi, Andrea; Raimondi, Manuela
Journal:
Stem cell research & therapy
Issue:
Volume 7:Issue 1(2016)
Page Start:
1
Record Type:
Journal Article
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Available online (eLD content is only available in our Reading Rooms) ↗