Author/Creator: Carvalho, Isabel S - British Library Electronic Legal Deposit Catalogue-Journal Issues and Articles Search Results

Author/Creator Carvalho, Isabel S

1. Algae for food : cultivation, processing and nutritional benefits /: cultivation, processing and nutritional benefits. (2021)

Editors:: Raja, Rathinam; Hemaiswarya, Shanmugam; Arunkumar, Kulandaiyaesu; Carvalho, Isabel S
Record Type:: Book
Extent:: 1 online resource, illustrations (black and white)
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2. Assessment of microbial diversity and enumeration of metal tolerant autochthonous bacteria from tailings of magnesite and bauxite mines. (2020)

Authors:: Narayanan, Mathiyazhagan; Devarajan, Natarajan; He, Zhixia; Kandasamy, Sabariswaran; Ashokkumar, Veeramuthu; Raja, Rathinam; Carvalho, Isabel S
Journal:: Materials today
Issue:: Volume 33:Part 7(2020)
Page Start:: 4391
Record Type:: Journal Article
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3. Evaluation of Proximate Composition, Antioxidant Properties, and Phylogenetic Analysis of Two Edible Seaweeds. Issue 3 (2nd July 2020)

Authors:: Raja, Rathinam; Hemaiswarya, Shanmugam; Sridhar, Sekaran; Alagarsamy, Arun; Ganesan, Venkatesan; Elumalai, Sanniyasi; Carvalho, Isabel S
Journal:: Smart science
Issue:: Volume 8:Issue 3(2020)
Page Start:: 95
Record Type:: Journal Article
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