1. Hot Pepper (Capsicum annuum L.) Growth, Fruit Yield, and Quality Using Organic Sources of Nutrients. (15th December 2017) Authors: Castellanos, Javier Z.; Cano-Ríos, Pedro; García-Carrillo, Edgar M.; Olalde-Portugal, V.; Preciado-Rangel, Pablo; Ríos-Plaza, Juan L.; García-Hernández, José L. Journal: Compost science & utilization Issue: Volume 25:Supplement 1(2017) Page Start: S70 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗