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You searched for: Author/Creator Cano-Lamadrid, M.- Cano-Lamadrid, M. [remove] 5
- 664.005 4
- Food -- Composition -- Periodicals 4
- Food industry and trade -- Periodicals 4
- Microbiology -- Periodicals 4
- Nutrition -- Periodicals 4
- 664.06 1
- Anthocyanins degradation kinetics -- Cyanidin-3, 5-di-O-glucoside -- Lactobacillus -- Red color -- Starter culture -- Mollar de Elche 1
- Consumers -- Sensory quality -- Olea europaea L. -- Water stress -- Manzanilla 1
- Food additives -- Periodicals 1
- Food contamination -- Periodicals 1