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Author/Creator Camba, J.

1. Omega 6 polyunsaturated fatty acids in red blood cell membrane are associated with xerostomia and taste loss in patients with breast cancer. (October 2021)

Authors:
Amézaga, J.; Ugartemendia, G.; Larraioz, A.; Bretaña, N.; Iruretagoyena, A.; Camba, J.; Urruticoechea, A.; Ferreri, C.; Tueros, I.
Journal:
Prostaglandins, leukotrienes, and essential fatty acids
Issue:
Volume 173(2021)
Page Start:
Record Type:
Journal Article
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