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3. Comparison of the FAT-free mass obtained by impedancemetry in patients with amyotrophic lateral sclerosis: direct measurement with device formula versus reference formula. (December 2020)

5. Nutritional and metabolic status at diagnosis and survival of patients with amyotrophic lateral sclerosis (ALS) and frontotemporal dementia (FTD) compared to patients with ALS alone. (December 2020)

6. Study of the fat-free mass obtained by two different body composition methods in patients with amyotrophic lateral sclerosis: Impedancemetry versus measurement of the four skin folds. (December 2020)

8. Survival according to resting energy expenditure (REE) variation using two ree formulas and without indirect calorimetry in patients with amyotrophic lateral sclerosis (ALS). (December 2020)