Author/Creator: Calliari, Caroline Maria - British Library Electronic Legal Deposit Catalogue-Journal Issues and Articles Search Results

Author/Creator Calliari, Caroline Maria

1. Characterisation and microstructure of reduced-fat chicken patties made with a novel polymer from Agrobacterium radiobacter k84. (15th April 2015)

Authors:: Calliari, Caroline Maria; de Souza, Evandro Leite; Castro-Goméz, Raúl Jorge Hernan; Honório, Vanessa Gonçalves; Magnani, Marciane
Journal:: Food chemistry
Issue:: Volume 173(2015)
Page Start:: 1150
Record Type:: Journal Article
View Content:: Available online (eLD content is only available in our Reading Rooms) ↗

2. Encapsulation of Hibiscus sabdariffa Extract into Zein Nanoparticles. Issue 10 (31st August 2020)

Authors:: Calliari, Caroline Maria; Campardelli, Roberta; Pettinato, Margherita; Perego, Patrizia
Journal:: Chemical engineering & technology
Issue:: Volume 43:Issue 10(2020)
Page Start:: 2062
Record Type:: Journal Article
View Content:: Available online (eLD content is only available in our Reading Rooms) ↗