Search

Author/Creator Calder, A. Graham

1. Major phenylpropanoid‐derived metabolites in the human gut can arise from microbial fermentation of protein. Issue 3 (24th January 2013)

Authors:
Russell, Wendy R.; Duncan, Sylvia H.; Scobbie, Lorraine; Duncan, Gary; Cantlay, Louise; Calder, A. Graham; Anderson, Susan E.; Flint, Harry J.
Journal:
Molecular nutrition & food research
Issue:
Volume 57:Issue 3(2013:Mar.)
Page Start:
523
Record Type:
Journal Article
View Content:
Available online (eLD content is only available in our Reading Rooms) ↗

Limit your search