Author/Creator: Caboni, E. - British Library Electronic Legal Deposit Catalogue-Journal Issues and Articles Search Results

Author/Creator Caboni, E.

1. Assessment of the antiproliferative activity on murine melanoma cells of extracts from elicited cell suspensions of strawberry, strawberry tree, blackberry and red raspberry. (1st November 2016)

Authors:: Forni, C.; Frattarelli, A.; Lentini, A.; Beninati, S.; Lucioli, S.; Caboni, E.
Journal:: Plant biosystems
Issue:: Volume 150:Number 6(2016)
Page Start:: 1233
Record Type:: Journal Article
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2. Exploring the association between brain-derived neurotrophic factor (BDNF) levels and longitudinal psychopathological and cognitive changes in Sardinian psychotic patients. (1st June 2022)

Authors:: Isayeva, U.; Manchia, M.; Primavera, D.; Deriu, L.; Caboni, E.; Iaselli, N.; Sundas, D.; Tusconi, M.; Collu, R.; Scherma, M.; Squassina, A.; Congiu, D.; Fratta, W.; Fadda, P.; Carpiniello, B.
Journal:: European psychiatry
Issue:: Volume 65:Supplement 1(2022)
Page Start:: S154
Record Type:: Journal Article
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3. Methyl jasmonate promotes anthocyanins' production in Prunus salicina × Prunus persica in vitro shoot cultures. (3rd September 2017)

Authors:: Lucioli, S.; Di Bari, C.; Nota, P.; Frattarelli, A.; Forni, C.; Caboni, E.
Journal:: Plant biosystems
Issue:: Volume 151:Number 5(2017)
Page Start:: 788
Record Type:: Journal Article
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4. Micropropagation of Sicilian cultivars with an aim to preserve genetic diversity in hazelnut (Corylus avellana L.). (3rd September 2019)

Authors:: Sgueglia, A.; Gentile, A.; Frattarelli, A.; Urbinati, G.; Germanà, M. A.; Caboni, E.
Journal:: Plant biosystems
Issue:: Volume 153:Number 5(2019)
Page Start:: 720
Record Type:: Journal Article
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5. Morpho-physiological responses of sea buckthorn (Hippophae rhamnoides) to NaCl stress. (1st November 2020)

Authors:: Urbinati, G.; Nota, P.; Frattarelli, A.; Lucioli, S.; Forni, C.; Caboni, E.
Journal:: Plant biosystems
Issue:: Volume 154:Number 6(2020)
Page Start:: 827
Record Type:: Journal Article
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6. Phenolic compounds (hydroxycinnamic acids, flavan-3-ols, flavonols) profile in fruit of Italian peach varieties. (1st November 2016)

Authors:: Ceccarelli, D.; Simeone, A. M.; Nota, P.; Piazza, M. G.; Fideghelli, C.; Caboni, E.
Journal:: Plant biosystems
Issue:: Volume 150:Number 6(2016)
Page Start:: 1370
Record Type:: Journal Article
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