1. Hydrothermal treatment and iodine binding provide insights into the organization of glucan chains within the semi‐crystalline lamellae of corn starch granules. Issue 8 (27th May 2014) Authors: Vamadevan, Varatharajan; Hoover, Ratnajothi; Bertoft, Eric; Seetharaman, Koushik Other Names: Bush C. Allen sponsoringEditor. Journal: Biopolymers Issue: Volume 101:Issue 8(2014) Page Start: 871 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗