Author/Creator: Busanello, M. - British Library Electronic Legal Deposit Catalogue-Journal Issues and Articles Search Results

Author/Creator Busanello, M.

1. Differences in body temperature between black-and-white and red-and-white Holstein cows reared on a hot climate using infrared thermography. (December 2020)

Authors:: Isola, J.V.V.; Menegazzi, G.; Busanello, M.; dos Santos, S.B.; Agner, H.S.S.; Sarubbi, J.
Journal:: Journal of thermal biology
Issue:: Volume 94(2020)
Page Start:
Record Type:: Journal Article
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2. Optimization of the fermentation parameters for the growth of Lactobacillus in soymilk with okara flour. (December 2016)

Authors:: Moraes Filho, M.L.; Busanello, M.; Garcia, S.
Journal:: Lebensmittel-Wissenschaft + Technologie =
Issue:: Volume 74(2016)
Page Start:: 456
Record Type:: Journal Article
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3. Optimization of the fermentation parameters for the growth of Lactobacillus in soymilk with okara flour. (December 2016)

Authors:: Moraes Filho, M.L.; Busanello, M.; Garcia, S.
Journal:: Lebensmittel-Wissenschaft + Technologie =
Issue:: Volume 74(2016)
Page Start:: 456
Record Type:: Journal Article
View Content:: Available online (eLD content is only available in our Reading Rooms) ↗