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You searched for: Author/Creator Burri, Stina C.M.Limit your search
- Burri, Stina C.M. [remove] 2
- 2, 2′-Azino-bis(3-ethylbenzothiazoline-6-sulphonic acid) (ABTS) (PubChem CID: 9570474) -- 2, 4, 6-Tripyridyl-s-triazine (TPTZ) (PubChem CID: 77258) -- 6-Hydroxy-2, 5, 7, 8-tetramethylchroman-2-carboxylic acid (Trolox) (PubChem CID: 40634) -- Acetic acid (PubChem CID: 176) -- Acetonitrile (PubChem CID: 6342) -- Ascorbic acid (PubChem CID: 54670067) -- Gallic acid (PubChem CID: 370) -- Iron (II) sulfate (PubChem CID: 24393) -- Methanol (PubChem CID: 887) -- Sodium phosphate (PubChem CID: 23672064) 1
- 613.2 1
- 641.36 1
- Antioxidant -- TBARS -- Plant material -- Meat model system -- Total phenols 1
- Food -- Biotechnology -- Periodicals 1
- Functional foods -- Analysis -- Periodicals 1
- HPLC-MS -- Leaves -- Onion -- Polyphenols -- Sea buckthorn 1
- Meat 1
- Meat -- Periodicals 1
- Meat industry and trade 1