1. Food-Based Dietary Guidelines – development of a conceptual framework for future Food-Based Dietary Guidelines in Europe: report of a Federation of European Nutrition Societies Task-Force Workshop in Copenhagen, 12–13 March 2018. Issue 12 (28th December 2020) Authors: Tetens, Inge; Birt, Christopher A.; Brink, Elizabeth; Bodenbach, Stephanie; Bugel, Susanne; De Henauw, Stefaan; Grønlund, Trine; Julia, Chantel; Konde, Åse Bonde; Kromhout, Daane; Lehmann, Undine; dos Santos, Quenia; Sokolovic, Milka; Storcksdieck genannt Bonsmann, Stefan; van Rossum, Caroline; B... Journal: British journal of nutrition Issue: Volume 124:Issue 12(2020) Page Start: 1338 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗