1. Characteristics of boli formed by dairy cows upon ingestion of fresh ryegrass, lucerne or chicory. (15th November 2018) Authors: Minnee, E. M. K.; Waghorn, G. C.; Gregorini, P.; Bryant, R. H.; Chapman, D. F. Journal: Animal Issue: Volume 13:Number 6(2019) Page Start: 1188 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. Effect of grazing management on herbage protein concentration, milk production and nitrogen excretion of dairy cows in mid‐lactation. (19th September 2013) Authors: Bryant, R. H.; Dalley, D. E.; Gibbs, J.; Edwards, G. R. Journal: Grass and forage science Issue: Volume 69:Number 4(2014:Dec.) Page Start: 644 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
3. Effects of post‐grazing herbage height and concentrate feeding on milk production and major milk fatty acids of dairy cows in mid‐lactation. (25th July 2016) Authors: Rugoho, I.; Cheng, L.; Aizimu, W.; Bryant, R. H.; Edwards, G. R. Journal: Grass and forage science Issue: Volume 72:Number 2(2017:Jun.) Page Start: 211 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
4. Milk yield and nitrogen excretion of dairy cows grazing binary and multispecies pastures. (30th January 2017) Authors: Bryant, R. H.; Miller, M. E.; Greenwood, S. L.; Edwards, G. R. Journal: Grass and forage science Issue: Volume 72:Number 4(2017:Dec.) Page Start: 806 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
5. Modelling feeding strategies to improve milk production, rumen function and discomfort of the early lactation dairy cow supplemented with fodder beet. (6th May 2020) Authors: Fleming, A. E.; Dalley, D.; Bryant, R. H.; Edwards, G. R.; Gregorini, P. Journal: Journal of agricultural science Issue: Volume 158:Number 4(2020) Page Start: 313 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗