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11. Evaluation of confirmatory data following the Article 12 MRL review for teflubenzuron. (15th October 2018)

12. Focussed assessment of certain existing MRLs of concern for acetamiprid and modification of the existing MRLs for table olives, olives for oil production, barley and oats. (16th May 2018)

13. Focussed review of the existing maximum residue levels for lambda‐cyhalothrin in light of the unspecific residue definition and the existing good agricultural practices for the substance gamma‐cyhalothrin. (26th July 2017)

14. Modification of a maximum residue level for mepiquat in cotton seeds. (5th February 2018)

15. Modification of existing maximum residue levels for flonicamid in various commodities. (28th March 2017)

16. Modification of the existing maximum residue level for abamectin in bananas. (3rd October 2017)

17. Modification of the existing maximum residue level for abamectin in citrus fruits. (25th April 2018)

18. Modification of the existing maximum residue level for acibenzolar‐S‐methyl in hazelnuts. (3rd June 2019)

19. Modification of the existing maximum residue level for acibenzolar‐S‐methyl in kiwi fruits. (22nd September 2017)

20. Modification of the existing maximum residue level for bifenazate in soya bean. (20th September 2017)