1. Aroma composition of 2‐year‐old New Zealand Pinot Noir wine and its relationship to sensory characteristics using canonical correlation analysis and addition/omission tests. (17th June 2015) Authors: Tomasino, E.; Harrison, R.; Breitmeyer, J.; Sedcole, R.; Sherlock, R.; Frost, A. Journal: Australian journal of grape and wine research Issue: Volume 21:Number 3(2015:Oct.) Page Start: 376 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗