1. Diabetes-related nutrition knowledge and dietary intake among adults with type 2 diabetes. Issue 3 (14th July 2015) Authors: Breen, Cathy; Ryan, Miriam; Gibney, Michael J.; O'Shea, Donal Journal: British journal of nutrition Issue: Volume 114:Issue 3(2015) Page Start: 439 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. Does changing weight change pain? Retrospective data analysis from a national multidisciplinary weight management service. (21st May 2019) Authors: Dunlevy, Colin; MacLellan, Grace A.; O'Malley, Emer; Blake, Catherine; Breen, Cathy; Gaynor, Karen; Wallace, Natalie; Yoder, Ruth; Casey, Domhnall; Mehegan, John; Fullen, Brona M.; O'Shea, Donal Journal: European journal of pain Issue: Volume 23:Number 8(2019) Page Start: 1403 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
3. Glycemic, Insulinemic, and Appetite Responses of Patients With Type 2 Diabetes to Commonly Consumed Breads. (May 2013) Authors: Breen, Cathy; Ryan, Miriam; Gibney, Michael. J.; Corrigan, Michelle; O'Shea, Donal Journal: Diabetes educator Issue: Volume 39:Number 3(2013) Page Start: 376 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
4. Musculoskeletal pain profile of obese individuals attending a multidisciplinary weight management service. Issue 7 (July 2017) Authors: MacLellan, Grace A.; Dunlevy, Colin; O'Malley, Emer; Blake, Catherine; Breen, Cathy; Gaynor, Karen; Wallace, Natalie; Yoder, Ruth; Casey, Domhnall; Mehegan, John; O'Shea, Donal; Fullen, Brona M. Journal: Pain Issue: Volume 158:Issue 7(2017) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗